I freakin' love Pinterest. Not only does it give me awesome inspiration from everything to decor to fashion, but it also gave me a new recipe to add to my very limited cooking repertoire. Someone I follow on Pinterest pinned this link for stromboli, and once I visited the original blog post and saw how easy the recipe was, I knew I could do it. It may not be the healthiest, but it does form the basis for a lot of variations like a veggie, cheeseteak, or sausage/peppers stromboli. For this we used pizza dough, provolone and mozzarella cheese, capicola ham, pepperoni, olive oil, and Italian seasoning, and pasta sauce for dipping.
Finished product.
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